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Dr Kevin Tang

Assistant Professor

United Kingdom

My research focuses on quantifying vulnerability to micronutrient deficiencies and simulating the potential contributions of various public policy interventions using mathematical models. I draw from various methodological techniques depending on the availability (or lack) of dietary data in the context, and the relevance and acceptability to impacted stakeholders. The overall goal is to translate complex data into actionable recommendations for evidence-based policymaking in the field of nutrition.


I hold a dual role with the United Nations World Food Programme and with the Nutrition Group at the London School. My primary responsibility lies with the Modelling & mapping risk of Inadequate Micronutrient Intake (MIMI) project, which aims to fill data gaps for micronutrient policy and programme planning using approches that rely on a combination of statistical inference and predictive modelling.

I have worked on various topics related to public health nutrition data, with prior experiences working for Epicentre, Médecins Sans Frontières, USAID, UNICEF, and Stanford University. I strongly value understanding the contexts behind the data that I analyse and have experiences working in Democratic Republic of the Congo, Niger, Ethiopia, Nigeria, India, Tanzania and Malawi. I was a Peace Corps volunteer in Cameroon, hold a PhD and MSc from the London School, and a B.S. in Environmental Science from UCLA.

Affiliations

Department of Population Health
Faculty of Epidemiology and Population Health

Teaching

I lead seminars on the Statistics for Epidemiology & Population Health (STEPH) module and am involved in other modules under the MSc Nutrition for Global Health. I am open to supervising MSc summer projects, particularly students interested in applications of data science in nutrition research.

Research

Research Area
Economics (social science)
Epidemiology
Field epidemiology
GIS/Spatial analysis
Nutrition
Paediatric nutrition
Country
Burkina Faso
Cameroon
Democratic Republic of the Congo
Ethiopia
Malawi
Niger
Nigeria
Tanzania
South Africa
India
Bangladesh
Region
Sub-Saharan Africa (developing only)

Selected Publications

Estimating food consumption, micronutrient intake and the contribution of large-scale food fortification to micronutrient adequacy in Tanzania.
GOTO, R; Mlambo, L; SEGOVIA DE LA REVILLA, L; Swai, A; Mshida, H; Amos, A; Karugendo, E; Osman, G; TANG, K; Codd, T; Chagumaira, C; FERGUSON, EL; Ander, EL; Jumbe, T; Masumo, R; Dary, O; Yourkavitch, J; Pedersen, S; Leyna, GH; Woldt, M; JOY, EJ;
2024
Public Health Nutrition
Food-based dietary guidelines for optimizing calcium intakes for reproductive-aged women in Ethiopia using local foods.
Davies-Kershaw, H; TANG, K; Gashu, D; Saje, SM; Gomes, F; JOY, EJ M; Ander, EL; Gibson, S; Rana, ZH; FERGUSON, EL;
2024
Annals of the New York Academy of Sciences
Travel time to cataract surgical services in Kenya, Malawi and Rwanda: demonstrating a standardised indicator of physical access to cataract surgery.
MCCORMICK, I; Nesemann, JM; Zhao, J; MDALA, S; Kitema, GF; Mwangi, N; Gichangi, M; TANG, K; BURTON, MJ; RAMKE, J;
2023
Eye (London, England)
Evaluating equity dimensions of infant and child vitamin A supplementation programmes using Demographic and Health Surveys from 49 countries.
TANG, K; Eilerts, H; Imohe, A; Adams, KP; SANDALINAS, F; Moloney, G; JOY, E; Hasman, A;
2023
BMJ open
Impact and cost-effectiveness of rotavirus vaccination in Niger: a modelling study evaluating alternative rotavirus vaccines.
Debellut, F; TANG, K; CLARK, A; Pecenka, C; Assao, B; Guindo, O; Grais, RF; Isanaka, S;
2022
BMJ open
Cost-effectiveness of routine versus indicated antibiotic therapy in the management of severe wasting in children.
Isanaka, S; TANG, K; Berthé, F; Grais, RF; Pandya, A;
2022
Cost Effectiveness and Resource Allocation
Unified Region Based Covariates for Investigating the Causes of Early Childhood Adversity, 2010-2017
Malawi Government,; Phiri, K; Saunders, J; Muleya, M; JOY, E; TANG, K; Smith, G; Pitchford, N;
2022
UK Data Service
Systematic review of metrics used to characterise dietary nutrient supply from household consumption and expenditure surveys.
TANG, K; Adams, KP; FERGUSON, EL; Woldt, M; Yourkavitch, J; Pedersen, S; Broadley, MR; Dary, O; Ander, EL; JOY, EJ;
2022
Public health nutrition
Modeling food fortification contributions to micronutrient requirements in Malawi using Household Consumption and Expenditure Surveys.
TANG, K; Adams, KP; FERGUSON, EL; Woldt, M; Kalimbira, AA; Likoswe, B; Yourkavitch, J; Chrisinger, B; Pedersen, S; SEGOVIA DE LA REVILLA, L; Dary, O; Ander, EL; JOY, EJ M;
2021
Annals of the New York Academy of Sciences
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